Monday, April 2, 2012

The Tranquerah

The Tranquerah is a Malacca Nyonya Cuisine located at The Strands, Kota Damansara.
“Tranquerah” is the original name of Jalan “Tengkera” which located at Malacca.
Our placemat….. for you to ‘get closer’ with The Tranquerah.
A must try dish when you dine in any Nyonya Restaurant in Malacca – Ayam Pongteh. Look at its gravy…….yummmz…….
Steamed Brinjals with Sambal Belacan.
Telur Cincaluk for eggs lovers…
Assam Pedas with Ikan Pari
Home-made Choc cake as dessert… taste just nice..not too sweet~
And...how can you miss ordering the Cendol as dessert?? Or perhaps appetizer for you? hehe..
A not-so-big portion of Bubur Cha Cha if you would like to take something warm after meal.
You will be dining in a quite unique kind of decorations environment…which will bring you some nostalgic childhood memories….
I would say, one time visit is never enough… as there are still many other menus we are yet to try… especially their Nyonya Dumplings recommended by the owner before we left…and their newly recommended Nasi Lemak…… May click on “Like” at their Facebook @ http://www.facebook.com/pages/The-Tranquerah/233497760007021 for more details and get updates from time to time on their Menus and Highlights. Location: Red Carpet Avenue, Encorp Strand, Jalan PJU 5/22, Kota Damansara, 47810 Petaling Jaya, Malaysia Call for Reservation: +603-6142 4106 *Ka-Ching* Table for 5 at about RM 100+ Last but not least, Good Food comes together with Good Companions~

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